Sad to say I need to miss this now. I found out yesterday that it is only a matter of time (anywhere between today and two months) before car suddenly becomes a brick so we are car shopping Saturday.
Why are you seeing water in the chamber?
Or what is causing it.
I only clean the chamber if I really see clogging happening. I do clean the front (where food comes out) once a week.
Running it for longer periods of time (2 min) seems to reduce the clogging.
I’d prefer to not at all to repurchase reagents -but on the whole -temps in Vegas and Walnut Creek can easily get 100+ compared to where I live in Oakland that maybe gets 90+ a few days a year in summer so curious if that is fine or should I find an indoor space somewhere. They have been stored...
If you go the way of DOS -
You can also get a FMM with 2.sensors -
so that if one sensor is triggered (ie the water going out is functional but the incoming water side is non functional) -the programming stops both of them and alerts you regardless of the ato used.
I have a QD DOS. Works...
Came up in a link from saltwater aquarium
New all in one protein skimmer from aquaforest -
Looks interesting-.
Would certainly cut down on my Frankenstein’ed approach to skimmers -esp the recirculating co2 scrubber...