Hey folks, I've been getting pretty tired of making RO/DI water and mixing it in the same day, so I've decided to look into buying some brute trash cans or some storage to store RO/DI water and salt water.
When you mix your salt water, do you mix it warm or do you mix it cold? How long can you store mixed salt water? Do you always need to have a pump running, and does the salt water always need to be heated while storing
I was looking into some 55 gallon food grade barrels, but it seems that brute cans would be easier to get my hands on.
When you mix your salt water, do you mix it warm or do you mix it cold? How long can you store mixed salt water? Do you always need to have a pump running, and does the salt water always need to be heated while storing
I was looking into some 55 gallon food grade barrels, but it seems that brute cans would be easier to get my hands on.